When I first arrived in Sweden, I saw so many Indian restaurants on the street, which looked like 💩, and I had no good feelings for India, so I put down the cruel words "maybe I won't step into the Indian restaurant until I leave." Two months later, as I became more and more inclusive of non-Chinese food, I was more and more trying on food. I finally stepped into an Indian restaurant for all Swedish diners. This store is so popular and lively. Many people eat a large pot cleanly. We tasted each dish and it was really ok.
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Reviews of Holy Cow Soder
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When I first arrived in Sweden, I saw so many Indian restaurants on the street. They looked like 💩. I didn’t like India, so I said, “I probably won’t step into an Indian restaurant until I leave.” Two months later, as I became more tolerant of non-Chinese food and tried more and more food, I finally stepped into an Indian restaurant run by all Swedes and visited by all Swedish diners. This restaurant is very popular and lively. Many people cleaned up a large pot of food. We tried each dish and it was indeed good.
Unfair, why can Indian food be in full swing, where our Chinese food went?